Ginjo "Masukagami Jibundoki" -720ml / 12bottles-


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Exclusive Tax After availability is confirmed, your order will be shipped out.

€33.37 per bottle

About Tax/Price

JPY ¥49,200(Excl. Tax) Rate: JPY 100 = EUR 0.81

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A soft mouthfeel, gentle ginjo aroma, and a light, crisp, and elegant taste. This brew goes down smooth.

In stock

Now Freight-Free (Free shipping) !!

After availability is confirmed, your order will be shipped out.
Please note that there is a possibility of delay in delivery due to unexpected reasons.


TypeRefreshing Smooth Type


BreweryNiigata - Masukagami

View Detail
Volume720ml (per bottle)
Number of Bottles12 bottles (as 1 case)
BodyLight Body
Dry or SweetSlightly Dry
Raw MaterialRice,Rice malt,Brewing alcohol
Variety of RiceKoshitanrei
AppearanceNearly colorless and transparent
TasteA luscious and refreshing mouthfeel with a clean finish
AromaA fruity aroma that suggests apples and oranges
Suitable Temperature10-15°C
Alcohol Percentage15.3%
Sake Meter Value4
Acid Degree1.6

Score: 4

Aroma Low

Score: 4

Flavor Sweet

Score: 1

Body Light

Nuts and Bolts

Pairs well with simple flavors.

  • Whitefish sashimi
  • Japanese omelette
  • sushi
  • vegetable dishes

Brewery Information

Masukagami -Niigata-

Brewery located in Hokuriku

Wakamiyacho, Kamo-shi, Niigata

Founded in 1892.

Committed to cultivating the best proportions of polished rice in order to create everything from staple everyday SAKEs to luxurious daiginjo brews, we create crisp, flavorful, and refined SAKE.

Simultaneously, we continue to produce a range of exciting and creative new SAKEs for today’s era, such as the Kamenozoki.

The rice is finely polished in order to preserve its quality, and we use Koshi Tanrei from Niigata Prefecture, grown on proprietary and contract farms, to make SAKE with 100% Niigatan rice.

Photo - Masukagami -Niigata-
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