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Junmai Daiginjo "Akaiwaomachi"

Estimated price in your currency (Excluding TAX)
€334.18
In stock
SKU
33-064-ST-002-720
/ 12 btls

$27.85 per bottle

JPY ¥43,400 (Excl. Tax) Rate: JPY 100 = EUR 0.77

Note: Invoice and payment will be charged in Japanese yen. Prices vary depending on the exchange rate.

The order is confirmed subject to the available inventory in the brewery.
We'll send you the order confirmation by e-mail after we check the inventory.

    About our item prices:

  • Import Duty
  • Excise Duty
  • VAT
  • Customs clearance fee (if needed)

are not included in the price.
Please kindly note that the consignee/importer pays for the customs, import / excise duty and customs clearance fee if required.
In that case, the payment is to be made directly to the courier service or to the Customs.
If you need further information about the tax/duty rate and policy, please see our Support page.

12
btls

We put all of our energy into producing this junmai daiginjo sake, made using the rare heirloom strain of Omachimai. Omachimai has a signature umami flavor that blooms throughout the mouth.

ProductsRich Type

CategoryJunmai Daiginjo

BreweryToshimori Shuzo

Summary
Volume 720ml (per bottle)
Number of Bottles 12 bottles (as 1 case)
Body Full Body
Dry or Sweet Dry
Raw Material Rice, Rice malt
Variety of Rice Omachimai
Appearance Clear
Taste Omachimai has a signature umami flavor that blooms throughout the mouth.
Aroma A ginjo aroma redolent of fruit.
Detail
Suitable Temperature 5-20°C
Rice Milling Level 40%
Alcohol Percentage 15%
Sake Meter Value 4
Acid Degree 1.3
Chart

Score: 3

Aroma Low
High

Score: 5

Flavor Sweet
Dry

Score: 5

Body Light
Full

Nuts and Bolts

Pairs well with sashimi, grilled fish, stewed fish, grilled chicken, and sushi.

Brewery Information

Toshimori Shuzo

Brewery located in Chugoku-Shikoku

Nishikarube, Akaiwa-shi, Okayama

Toshimori believes that the best local sake is produced by using local rice, water, and understanding the terroir of the region.

The Karube region in which our brewery is found has long been an area producing Omachimai brewer’s rice. As agriculture evolved and became more industrialized, this rice increasingly became rare and all but disappeared.

Toshimori was responsible for reviving this rice anew.

Photo - Toshimori Shuzo
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    About our item prices:

  • Import Duty
  • Excise Duty
  • VAT
  • Customs clearance fee (if needed)

are not included in the price.
Please kindly note that the consignee/importer pays for the customs, import / excise duty and customs clearance fee if required.
In that case, the payment is to be made directly to the courier service or to the Customs.
If you need further information about the tax/duty rate and policy, please see our Support page.

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