Junmai Daiginjo "Joshin"
€30.04 per bottle
JPY ¥36,500 + VAT Rate: JPY 100 = EUR 0.83
This sake is brewed with 100% Yamagata-Sake 104, a brewing rice newly developed by Yamagata Prefecture. This sake is the gem of the brewery, with a fruity aroma reminiscent of white wine balancing perfectly with a mildly sweet and acidic flavor.
|Volume||720ml (per bottle)|
|Number of Bottles||12 bottles (as 1 case)|
|Dry or Sweet||Sweet|
|Raw Material||Rice,Rice malt|
|Variety of Rice||Yamagata-Sake 104|
|Taste||Mild sweetness and brisk acidity|
|Aroma||Fruity aroma reminiscent of white wine|
|Suitable Temperature||Around 10°C|
|Rice Milling Level||40%|
|Sake Meter Value||-5|
|Amino Acid Degree||0.7|
Nuts and Bolts
Pairs well with
Brewery located in Tohoku
Purity, Heart, Hard Work are the Foundation of a Great Brewery
The Mountain is High: The Way to Mastery has No End
The Spirit of Brewing Resides in Purity of Heart
Nakaoki Shuzou was founded in 1923, in Kawanishi-cho of the Okitama district, surrounded by Mt Azuma to the east, the Asahi mountains to the west and the Iitoyo mountains to the south, fed by the waters of the Mogami River.
We called our brand Uyo Ikkon in hopes that, whether going out for drinks together or hosting a drinking party, people will have fun and feel in harmony while enjoying our sake.
Our founding president Gishiro Takahashi made it his life's work to produce sake that would be beloved by the people of his land, and under the three admonitions he received from his teacher of the art of sake brewing, we continue to do so today.