Junmai Daiginjo "Kannokura" -720ml / 12btls-

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€42.71 per bottle

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JPY ¥65,700(Excl. Tax) Rate: JPY 100 = EUR 0.78


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An exquisite sake made with specially polished Yamadanishiki rice, with a mellow and fruity Ginjo aroma, clean flavor and taste, and good aftertaste.
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TypeAromatic Type

GradeJunmai Daiginjo

BreweryHiroshima - Mukaihara Brewery

View Detail
Volume 720ml (per bottle)
Number of Bottles 12 bottles (as 1 case)
Body Medium Body
Dry or Sweet Slightly Dry
Raw Material Rice, Rice malt
Variety of Rice Yamadanishiki
Appearance Nearly clear
Taste This sake has a light and smooth taste, with a vivid aroma.
Aroma A fruity aroma that suggests apples and oranges.
Suitable Temperature 5-10°C
Rice Milling Level 40%
Alcohol Percentage 15-16
Sake Meter Value 0
Acid Degree 1.2
Amino Acid Degree 1.4

Score: 4

Aroma Low

Score: 4

Flavor Sweet

Score: 3

Body Light

Nuts and Bolts

Pairs well with simple flavors.

  • sushi
  • sashimi
  • fish
  • light pastas
  • grilled meat
  • steamed vegetables

Brewery Information

Mukaihara Brewery -Hiroshima-

Brewery located in Chugoku-Shikoku

Mukaiharacho Saka, Akitakata-shi, Hiroshima

Mukaihara Brewery is the only SAKE brewery in the city of Akitakata. It has a long history, and was built in 1909 and funded by local volunteers and others who wanted "a brewery in our town."

Junmai Daiginjo-shu "Kan no Kura". Kan no Kura is a characteristic mellow and fruity Ginjo-shu with a distinct flavor and good aftertaste. It gets its name from the Kan no Kura mountain that straddles the towns of Mukaihara and Shiraki.

Photo - Mukaihara Brewery -Hiroshima-
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