Junmai-shu "Takasago Ishikawamon" -720ml / 6btls-

Estimated price in your currency (Excluding TAX)
In stock
/ 6 btls

€29.15 per bottle

JPY ¥22,600 (Excl. Tax) Rate: JPY 100 = EUR 0.77

Note: Invoice and payment will be charged in Japanese yen. Prices vary depending on the exchange rate.

Estimated Delivery Time : 10days - 14day.
Please note that there is a possibility of delay in delivery due to bad weather or customs clearance.


Ishikawa-mon is a rice cultivated in Ishikawa Prefecture especially for its affinity with sake. Using underground water from the Tedori River, we ferment it into a junmai sake.

TypeRefreshing Smooth Type


BreweryKanaya Shuzoten Corporation

Volume 720ml (per bottle)
Number of Bottles 6 bottles (as 1 case)
Body Medium Body
Dry or Sweet Medium
Raw Material Rice, Rice malt
Variety of Rice Ishikawamon
Appearance Clear
Taste A soft mouthfeel with a slightly sweet note
Suitable Temperature warm
Rice Milling Level 60%
Alcohol Percentage 16.5%
Sake Meter Value 5
Acid Degree 1.7
Amino Acid Degree 1

Score: 3

Aroma Low

Score: 3

Flavor Sweet

Score: 3

Body Light

Nuts and Bolts

Pairs well with sashimi and tempura

Brewery Information

Kanaya Shuzoten Corporation

Brewery located in Hokuriku

Yasutamachi, Hakusan-shi, Ishikawa, Japan

Founded in 1869, we are a specialty brewer.
The brewery is located in an area with strong extremes of hot and cold weather, making it the perfect climate for sake production.

Though small, our brewery is committed to contributing to the sake culture at large.
Using underground waters from the Tedori River and sacred Haku-San mountain area, we use rice such as Ishikawa-mon, a special brewer’s rice unique to Ishikawa Prefecture.

Put simply, the distinctive feature of our sake is its gentleness. This makes it perfect for sake lovers, those accustomed to wine, female patrons looking for something gentler, and gourmands. In these and other domains, we have gained a sterling reputation.

Photo - Kanaya Shuzoten Corporation
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