Junmai-shu "Yamasan Masamune" -720ml / 12btls-

Estimated price in your currency (Excluding TAX)
€214.95
In stock
SKU
32-066-ST-004-720
/ 12 btls

€17.91 per bottle

JPY ¥27,800 (Excl. Tax) Rate: JPY 100 = EUR 0.77

Note: Invoice and payment will be charged in Japanese yen. Prices vary depending on the exchange rate.

Estimated Delivery Time : 10days - 14day.
Please note that there is a possibility of delay in delivery due to bad weather or customs clearance.

12
btls

This junmai sake was the result of an experimental attempt to use food-grade rice for sake during a shortage of rice crop. After going to market, it became a hit, and has since become a staple product. Serve chilled below room temperature or hot.

TypeRefreshing Smooth Type

GradeJunmai

BrewerySakemochida Honten

Detail
Summary
Volume 720ml (per bottle)
Number of Bottles 12 bottles (as 1 case)
Body Medium Body
Dry or Sweet Medium
Raw Material Rice, Rice malt
Variety of Rice Gohyakumangoku
Appearance Slightly amber
Taste A rich flavor.
Aroma A rich flavor.
Detail
Suitable Temperature Around 20°C / Around 40-50°C
Rice Milling Level 75%
Alcohol Percentage 15%
Sake Meter Value 3
Acid Degree 1.8
Amino Acid Degree 2
Chart

Score: 3

Aroma Low
High

Score: 3

Flavor Sweet
Dry

Score: 3

Body Light
Full

Nuts and Bolts

Pairs well with richly seasoned foods.
E.g., oily Chinese-style dishes, tempura, etc.

Brewery Information

Sakemochida Honten

Brewery located in Chugoku-Shikoku

Hiratacho, Izumo-shi, Shimane

The brewery was founded in 1877.
The shop is located centrally within the Momen Kaido, an area with a traditional streetscape. The bottle is well-known for its Yamasan Masamune name.

Here in Hirata, Izumo, you will find Saka Shrine, which enshrines a patron deity of sake brewing. This area is considered the birthplace of sake.

All rice used is produced in Shimane Prefecture. Through the traditional techniques of Izumo master brewers, passed down over many generations, we bring out the rich umami of rice.

Photo - Sakemochida Honten
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