[SALE] Tokubetsu Junmai-shu "Tenon Kaoru" -720ml / 3bottles-

 

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Including Tax Shipping every Wednesday (or the following business day if Wednesday is a national holiday in Germany).
€90.35

€30.12 per bottle

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・Pleasantly mellow aroma and flavor

・Medium body

・Slightly dry finish

Featuring the hallmarks of highly polished Sakanishiki rice, Itakura Shuzo brewery uses traditional techniques and equipment throughout the brewing process to coax out the grains’ mild aromatics and flavors, creating an uncharacteristically soft profile for unfiltered sake.

In stock
SKU
32-072-ST-002-720

Now Freight-Free (Free shipping) !!

Shipping every Wednesday (or the following business day if Wednesday is a national holiday in Germany).
Please note that there is a possibility of delay in delivery due to unexpected reasons.

3
bottles
Related to items you've viewed

TypeRich Type

GradeTokubetsu Junmai

BreweryShimane - Itakura Shuzo

SPECIAL SALE ITEM

View Detail
Summary
Volume720ml (per bottle)
Number of Bottles3 bottles (as 1 case)
BodyMedium Body
Dry or SweetSlightly Dry
Raw MaterialRice,Rice malt
Variety of RiceSakanishiki
TasteIt is highly drinkable with flavors that have a mild aroma, are light, smooth, and spread throughout the mouth.
AromaIts faint, fruity aroma incorporates the restrained aroma of grains.
Detail
Suitable TemperatureAbout 10°C / About 15°C
Rice Milling Level60%
Alcohol Percentage15%
Sake Meter Value10
Acid Degree1.8
Amino Acid Degree1.0
Chart

Score: 3

Aroma Low
High

Score: 4

Flavor Sweet
Dry

Score: 3

Body Light
Full

Nuts and Bolts

Pairs well with simple flavors.

  • sushi
  • sashimi
  • fish
  • steamed vegetables etc.

Sake Sommelier Comment

SAKE Sommelier fujiwara

Subtlety is the secret of this sake — a harmony of aroma, taste, and color that crescendos to a unifying finale with each sip.

Brewery Information

Itakura Shuzo -Shimane-

Brewery located in Chugoku-Shikoku

Enyacho, Izumo-shi, Shimane

Established in 1871 in what was then Enya -a location also recorded in the Izumo Province Fudoki (an ancient report on provincial culture and geography)
- it uses only rice from Shimane Prefecture, which is blessed with an abundance of nature, and is made carefully by hand, according to the style of Izumo's master brewer.

Photo - Itakura Shuzo -Shimane-
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