Ume-shu "Sakuramuromachi Piritto Tougarashi Ume-shu" -300ml / 12btls-
€19.8 per bottle
JPY ¥30,700 (Excl. Tax) Rate: JPY 100 = EUR 0.77
Locally grown red chili pepper, hime togarashi, is blended into this ume shu (plum sake) made from local green plums and junmai sake. The chili adds a kick to the rich, sweet, and slightly tart ume shu and it makes this liquor a favorite of sake connoisseurs. The complex yet unique flavor will greatly whet your appetite.
|Volume||300ml (per bottle)|
|Number of Bottles||12 bottles (as 1 case)|
|Dry or Sweet||Slightly Sweet|
|Raw Material||SAKE, Plum, Sugar, Capsicum|
|Aroma||Fresh plum aroma|
|Prize||BTI Silver Medal (2010)|
Nuts and Bolts
Good as an aperitif or drink with the meal
Brewery located in Chugoku-Shikoku
Nishinaka, Akaiwa-shi, Okayama
Founded in 1688, we have been in business for 320 years and are committed to using Omachi rice from Okayama Prefecture. We have won the grand prize at the Monde Selection and a range of other international spirits competitions. We also actively incorporate noted Japanese ingredients like white peach and grape to produce a variety of liqueurs.